Taqueria y Antojitos - The Finest Mexican Cuisine in Mone Vista, CO.
- Eric M.

- Aug 11
- 3 min read

Not too many people know about the small town of Monte Vista, Colorado, but nestled among rustic storefronts and sweeping views of the San Luis Valley, lies a culinary treasure: Taqueria y Antojitos. This unassuming spot may be small in size, but it offers bold, authentic flavors that rival the best Mexican cuisine found anywhere in the state. With its colorful exterior, warm hospitality, and irresistible aromas wafting from the kitchen, Taqueria y Antojitos has quickly become a local favorite and a must-visit for travelers passing through town.

From the moment you step inside, you’re greeted by the vibrant sounds of Latin music and the mouthwatering scent of sizzling meats and spices. The interior is cheerful and inviting, with hand-painted décor and cozy seating that reflect the essence of a traditional Mexican eatery. There’s an unmistakable authenticity here, not just in the ambiance, but in every dish that emerges from the kitchen—made with love and rooted in generations-old family recipes.

The tacos are nothing short of perfection. Whether you’re craving al pastor, carne asada, barbacoa, or lengua, each taco is made to order with fresh, warm tortillas and a generous serving of meat. The flavors are rich, well-seasoned, and complemented by an array of fresh toppings—cilantro, onion, lime, and house-made salsas ranging from mild to fiery. Every bite offers a satisfying blend of textures and spice, delivering a true taste of Mexico. Equally impressive are the antojitos—the beloved street food snacks that give the restaurant its name. The elote en vaso (Mexican street corn in a cup) is a customer favorite, loaded with cotija cheese, lime juice, and a spicy kick of Tajín. The quesabirria tacos, stuffed with juicy birria and melty cheese, are served with a rich consommé perfect for dipping. And the sopes, thick corn cakes topped with beans, lettuce, crema, and your choice of protein, are hearty and full of flavor.

The menu also features classic plates such as enchiladas, chiles rellenos, and carne guisada—each one bursting with homestyle flavors and crafted with meticulous care. The portions are generous, the ingredients are fresh, and the presentation reflects the pride taken in every dish. Vegetarian options are available as well, making Taqueria y Antojitos an inclusive spot for all food lovers.

For those seeking an authentic drink to pair with their meal, the horchata and tamarindo aguas frescas are excellent choices. Sweet, refreshing, and made in-house, they perfectly complement the spice and richness of the food. During colder months, the restaurant occasionally offers seasonal specialties like caldo de res or pozole, providing the ultimate comfort food experience. Service at Taqueria y Antojitos is always warm and welcoming. The staff treats every customer like family, taking the time to offer recommendations and explain menu items for those unfamiliar with certain dishes. It’s clear that this is a community-centered business—where hospitality and tradition are just as important as the food itself.

Whether you’re a Monte Vista local or just passing through the valley, Taqueria y Antojitos offers an unforgettable dining experience. It’s a celebration of traditional Mexican flavors served in a friendly, casual setting that keeps guests coming back time and time again. For an authentic, soul-satisfying meal in Southern Colorado, this taqueria stands out as the best in town.

In a state known for its diverse and evolving food scene, Taqueria y Antojitos remains rooted in what matters most—delicious food, cultural integrity, and heartfelt service. It’s not just a place to eat; it’s a place to connect, to savor, and to be reminded of the beauty of simplicity done right.
1042 Park Ave, Monte Vista, CO 81144
(719) 628-2724
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